Frederick's Restaurant

French Fusion Cuisine 2017 READER'S CHOICE AWARD for Best French Restaurant by SA Express News & MySA.com

Pure culinary poetry.

Frederick Costa continues to write his love sonnets in fine cuisine and wine and the latest creation is not only a new look for Frederick’s Restaurant — complete with a fresh menu featuring his latest French and Asian favorites offering a variety of tastes to try.

Frederick, named as one of the top 10 Chefs in San Antonio in 2010*, has a passion for fusing his French and Asian culinary skills creating signature dishes that blend his roots in both cultures.

Frederick's was named #4 in San Antonio for good restaurants on a business trip (USA Today).

The food is inventive, yet traditional.  The wines are his own favorites.  The ambience is romantic and warm.  Welcome.

*Scene in S.A. Magazine

 Frederick's On Broadway presents:

Mother’s day Brunch Menu

 

appetizers

Soup of the Day 10.

Spring Rolls w/ Mint, Cilantro, & Iceberg Lettuce 18.

Escargot w/ Spanish Chorizo, Mushrooms, & Garlic Butter 17.

Flash Fried Brussel Sprouts w/ Asian Flavors 10.

Spicy Calamari w/ Noodles & Thai Chili Sauce 17.

Gluten Free Vietnamese Dumplings w/ Pork & Mushrooms 16.

SALADS

Caesar Salad 11.

Walnut & Blue Cheese Salad 11.

Frederick’s Salad w/ Champagne Vinaigrette 12.

Golden & Red Beet Salad w/ Goat Cheese 13.

MAIN ENTRESS

Eggs Benedict w/ Hollandaise Sauce 23.

Parmesan Crusted Ruby Red Trout w/ Avocado Relish 30.

Norwegian Salmon w/ Champagne Veloute & Artichoke Heart 32.

Shrimp w/ Tomato & Garlic Butter Sauce 30.

Sauteed Fish of the Day w/ Whole Grain Mustard Sauce & Baby Shrimp 33.

New Zealand Grilled Lamb Chops w/ Garlic Red Wine Sauce 36.

Black Angus Beef Tenderloin w/ Bearnaise Sauce 39.

Pork Tenderloin w/ Port Wine & Mushroom Sauce 31.

KIDS MENU

Cheese Pizza 13. (NW Military Location Only)

Chicken Tenders w/ Fries 13.



Lunch


Dinner

* If any of your favorites is not on our menu tonight, ask your waiter if we can prepared it for you.

**There is risk associated with consuming raw oysters

*** Contains Shellfish


Desserts


Happy Hour Menu

 

 

 

 We would like to thank all of our suppliers for their continued support in supplying us with quality products.

Seafood Supply Company, Vital Farm Egg, Honolulu Fish Company, My Father's Farm, Farm to Market, Restaurant Depot, Sysco and Groomer's Seafood, Texas Meat Purveyor, Republic National Distributing Company, Seasonal Vegetable from our local Farmer's Market, and Our Local Captain Robert Hunter from Port Aransas.

Thank You!