Pure culinary poetry.

Frederick Costa continues to write his love sonnets in fine cuisine and wine and the latest creation is not only a new look for Frederick’s Restaurant — complete with a fresh menu featuring his latest French and Asian favorites offering a variety of tastes to try.

Frederick, named as one of the top 10 Chefs in San Antonio in 2010*, has a passion for fusing his French and Asian culinary skills creating signature dishes that blend his roots in both cultures.

Frederick's was named #4 in San Antonio for good restaurants on a business trip (USA Today).

The food is inventive, yet traditional. The wines are his own favorites. The ambience is romantic and warm. Welcome.

*Scene in S.A. Magazine

New Reservations Form

Number of Guests

Name

First Name

Last Name

Time

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Minute

Second

Date

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Phone

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Special Requests

210-828-9050

*tap or touch to call the reservation line, thank you.

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My Kitchen, My Frederick's

Private Dining

Frederick’s Restaurant is available for Private Dining with seating for up to 25 guests. Private parties with up to 65 guests can be accommodated in the restaurant with special arrangements.

Events

Take the stress out of your next event by letting us cater to you! Our catering service, My Kitchen, My Frederick's, will take care of all your dinner details – from appetizers to desserts and all the wines in between. We provide catering services for parties and special events of any size. We will customize the menu to your specifications, prepare the meal at your location, and serve your guests.

Private Dining / Catering

Number of Guests

Name

First Name

Last Name

Phone

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Email Address

Date

YYYY

Event

Address of Event

For Catering Only

Address 1

Address 2

City

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Inquiries or Special Requests